Victorinox Boning Knives Collection with Fibrox Handel

• Swiss Precision – Expertly crafted blades deliver consistent, professional-level cutting performance.
• High-Carbon Stainless Steel – Ensures long-lasting sharpness, corrosion resistance, and durability.
• Variety of Blade Types – Available in flexible, semi-stiff, and semi-flexible options for different meat and fish preparation needs.
• Ergonomic Fibrox Handle – Non-slip, comfortable grip provides safety and control even when wet.
• Professional Versatility – Perfect for deboning poultry, trimming meat, or filleting fish with ease.
• NSF Certified – Meets food safety and sanitation standards for commercial kitchens.
• Dishwasher Safe – Easy to clean and maintain for everyday use.
• Swiss-Made Quality – Backed by Victorinox’s reputation and a lifetime warranty against defects.
• Balanced Design – Offers optimal control and precision to reduce hand fatigue.
• Ideal for Chefs & Home Cooks – Suitable for professional kitchens and culinary enthusiasts alike.

*Shipping fees are not included. Please contact our customer service team to calculate the exact shipping cost.