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Eastfair Restaurant Equipment & Supplies

Stainless Steel Chinese Style Colanders (13" / 15")

Stainless Steel Chinese Style Colanders (13" / 15")

Regular price $23.99 CAD
Regular price Sale price $23.99 CAD
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Size
Hole Size

Stainless Steel Chinese Style Colanders

  • SKU: CCOD-13L / CCOD-13S / CCOD-15L / CCOD-15S
  • Description: The CCOD Series Chinese Style Colanders are engineered for high-velocity drainage and specialized food preparation in professional environments. Featuring a wide-basin architecture and customizable perforation diameters, these colanders provide chefs with precise control over liquid evacuation, making them essential for everything from flash-blanching delicate greens to draining heavy portions of noodles.

Key Features:

  • Variable Perforation Options: Available in both 2.5 mm (Small Hole) and 5 mm (Large Hole) configurations to match specific drainage requirements and ingredient sizes.
  • Rapid Evacuation Design: The precision-drilled hole pattern across the expansive surface area ensures instantaneous water flow, preventing overcooking during the straining process.
  • Industrial-Grade Stainless Steel: Constructed from premium, heavy-gauge stainless steel to resist denting, corrosion, and the high-heat rigors of commercial stovetop use.
  • Ergonomic Rolled Rim: Features a reinforced outer rim for a secure, stable grip and added structural integrity during high-volume service.
  • Seamless Sanitary Surface: The high-polish interior finish ensures food particles slide off easily, maintaining a hygienic surface and simplifying the sanitation process.

Specifications:

  • Material: Heavy-Duty Stainless Steel
  • Configurations:
  • CCOD-13L: 13" Diameter, 5 mm Holes (Large)
  • CCOD-13S: 13" Diameter, 2.5 mm Holes (Small)
  • CCOD-15L: 15" Diameter, 5 mm Holes (Large)
  • CCOD-15S: 15" Diameter, 2.5 mm Holes (Small)
  • Style: Wide Chinese Basin
  • Finish: Polished Interior / Brushed Exterior

Ideal Application: Designed for the demanding pace of Asian-fusion and high-volume pasta stations. The 2.5 mm small-hole units are perfect for fine grains and thin noodles, while the 5 mm large-hole units are optimized for rapid vegetable blanching and heavy-duty produce rinsing. A versatile and durable foundation for any commercial kitchen line.

SKU:CCOD-13S

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