1 2

Eastfair Restaurant Equipment & Supplies

CENTERLINE HIGH TEMPERATURE DOOR-TYPE DISH MACHINE 51 RACKS/H

CENTERLINE HIGH TEMPERATURE DOOR-TYPE DISH MACHINE 51 RACKS/H

$8,999.00 CAD
$8,999.00 CAD
Sale Sold out

A dishmachine designed around your need for durability, simplicity, and affordability.

Designed to fit into practically any dishroom environment, with the throughput to handle any challenge you can serve up.

STANDARD FEATURES
  • 51 racks per hour 
  • .73 gallons of water per rack 
  • High temperature sanitizing 
  • Recirculating design 
  • Top-mounted user interface with digital temperature display 
  • Single point electrical connection standard 
  • 3 phase standard, field convertible to single phase 
  • 4-sided door 
  • 1 standard cycle with optional extended cycle 
  • 18" pillarless door opening 
  • Tri-prong snap-in, revolving upper and lower anti-clogging wash & rinse arm; low-profile design 
  • Removable, stainless steel scrap screen 
  • Soft start 
  • Built-in booster 
  • Automatic pumped drain 
  • Pumped rinse 
  • Automatic fill 
  • Service diagnostics with error notifications 
  • Delime notification and cycle 
  • Electric tank heat 
  • Straight through or corner installation

SPEC SHEET

CDH-1

View full details