Eastfair Restaurant Equipment & Supplies
Atosa Ctco-50 Countertop Electric Convection Oven - 120 V
Atosa Ctco-50 Countertop Electric Convection Oven - 120 V
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Product Overview
- Heavy-duty S/S (Stainless Steel) exterior and interior for maximum durability
- Built-in 120-minute timer for precise, high-volume baking cycles
- Independent manual controls with temperature range from 100°F - 500°F
- Reinforced double pane tempered glass door for cool-to-touch safety
- Includes 4 chrome oven shelves and bright interior lighting
Description
Maximize Baking Output. Minimize Footprint.
Designed for high-volume cafes, bakeries, and independent restaurants, the Atosa CTCO-50 Countertop Electric Convection Oven delivers premium baking performance without sacrificing valuable floor space. Powered by a standard 120V connection, it requires no expensive electrical hardwiring, offering true plug-and-play flexibility for any commercial prep line.
Chef-Centric Performance & Maintenance
Equipped with an advanced forced-air circulation system, this unit guarantees even heat distribution for consistent browning across all four included chrome shelves. The heavy-duty manual controls provide chefs with the precise, hands-on responsiveness needed to transition effortlessly from delicate pastries to hearty roasts. During peak service, the double-pane tempered glass door allows for instant visual monitoring, while the removable wire rack holders and stainless steel interior ensure rapid, effortless cleanup at the end of the shift.
EastFair Local Advantage: Fully stocked in our Scarborough warehouse and ready for immediate pickup or GTA delivery.
SKU:CTCO-50
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