Équipement de cuisine

Ranges, ovens, fryers and countertop cooking for restaurants, bakeries and institutional kitchens across Canada.

145 products 8 types

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All Équipement de cuisine

Équipement de cuisine

145 produits

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Affiche 145 - 145 de 145 produits
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Cuisinière Vulcan 36 po, 6 brûleurs, avec four, 48 000 BTU (gaz naturel)

About commercial cooking equipment

Cooking equipment is the backbone of every commercial kitchen. Choosing between gas and electric usually comes down to what your space is already plumbed for, while the line between countertop and floor-standing units is set by your volume and your hood. EastFair stocks ranges, convection and combi ovens, fryers, griddles and countertop cooking for kitchens across Canada, with a Scarborough showroom where you can see the equipment in person before ordering.

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